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Bishulilim — authentic culinary hospitality

Six tracks

Which experience suits your occasion?

A Persian royal feast, a folklore hosting, a hands-on workshop, a Shabbat reception, off-site catering, or a light tasting — every track has its own menu, duration and a price shaped by your group and budget.

An outdoor Bishulilim spread in full sun — a silver platter of fresh salad with radishes, a hammered silver tureen of dried-fruit beef stew, an open black tagine of wheat with spices, and a pot of root-vegetable braise

This is also possible

Beyond Persian-Jewish

Lili also cooks Moroccan, Tunisian and Algerian classics, Israeli home-kitchen favourites, Shabbat tables, and bespoke occasion menus — Thanksgiving dinners, seasonal celebrations, family milestones. Tell us about your event at booking and we'll shape the menu around the exact style you're dreaming of.

A styled Persian-Jewish table at Bishulilim — Khoresht Sabzi in a ceramic tureen, kotlet, Gondi in a floral bowl, polo with potato tahdig, fresh salad, and Persian silver teapots

Persian Royal Feast

A full Persian dinner with traditional costumes and a henna ceremony, scored by live Persian folklore music.

3–4 hours
10–70 guests
From ₪220 per guest

What's included

  • Welcome with authentic Persian tea and pastries
  • Multi-course meal: fish, meat, Persian rice, stews, salads, home-baked bread
  • Traditional Persian costumes for every guest
  • A real henna ceremony with Lili as host
  • Live Persian folklore music throughout
  • Dessert board, cardamom coffee and herbal tea
A guest group in traditional Persian costumes dancing and playing darbukas during a Bishulilim folklore evening

Folklore Hosting

A seated dinner on authentic Persian tableware, the story of Persian Jews in Israel, and Lili's personal aliyah story — without the henna ceremony.

2.5–3 hours
10–50 guests
From ₪180 per guest

What's included

  • Table set with authentic Persian tableware
  • Full menu — Gondi, Khoresht Sabzi, Persian rice, pan bread
  • Lili's personal aliyah story from the Beit Shean transit camp
  • Persian folklore music in the background
  • Cardamom coffee, herbal tea and home-baked dessert
A group of guests at a cooking workshop with Lili Twizer, all in aprons kneading dough

Cooking Workshops

A hands-on workshop — Persian cooking, pan-bread baking, kubbeh or challah. Closes with a shared meal of what you made.

3–4 hours
10–30 participants
Pricing on request

What's included

  • A prepared workstation per participant
  • Hands-on work on 3–5 Persian recipes
  • Lili teaches personally with technique and seasoning focus
  • Shared meal afterwards of the dishes you made
  • Suited to team-building days, corporate events and family celebrations
Pergola table set for guests with red linen napkins, white flowers and carved copper lanterns

Shabbat Reception

A Friday-eve reception with kiddush, a full Shabbat meal including kubbeh in beet soup, and warm folklore around the table.

2.5–3 hours
10–40 guests
From ₪200 per guest

What's included

  • Kiddush and grace (on request)
  • Home-baked challahs and a Persian-Jewish Shabbat stew
  • Kubbeh in red-beet soup — in the Beit Shean tradition
  • Salads, mezze, sides and pastries
  • Optional kosher supervision and same-day certificate
A Bishulilim off-site catering evening — a long buffet table with hot chafing dishes, saffron rice, croissants and salads under olive trees with string lights

On-location Catering

Lili arrives with the pots — a hot, complete meal served at your cabin, park or event space in the Valley of Springs or Gilboa.

2-hour service window
15–100 guests
From ₪130 per guest

What's included

  • Menu tailored to the venue and logistics
  • Full pots, warmers, serving ware and table service
  • Optional chef station for live cooking
  • Fits corporate, family and tourism events
  • Service area: Beit Shean, Valley of Springs, Gilboa, Tiberias, Afula
A spread of Persian-Jewish salads and mezze on an embroidered orange runner

Tasting Hosting

A buffet tasting of several Persian dishes, Lili's personal story and a cup of Persian tea. Suits small groups.

1.5–2 hours
10–20 guests
From ₪100 per guest

What's included

  • 4–5 Persian dishes on a tasting buffet (not a full meal)
  • Home-baked pan bread and light salads
  • A shortened version of Lili's personal story
  • Persian tea and a home-baked pastry for dessert
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